A good beginner's text on equipment, recipes, and techniques. 

First Steps in Winemaking

First Steps in Winemaking by C.J.J. Berry. Over 2 million beginners have been happily launched into the fascinating hobby of winemaking by the previous editions of this practical little book. Over 130 detailed recipes.

From Vines to Wines

From Vines to Wines by Jeff Cox. The complete guide to growing grapes and making your own wine.

Making Mead

Making Mead by Morse.  A comprehensive guide to making mead. (127 pages)

Recipe Handbook

Filled with over 100 easy-to-use tested recipes and profuse with identification and selection of plants and fruit for winemaking - by Raymond Massaccesi.   (34 pages)

The Backyard Vintner

The Backyard Vintner, by Jim Law, Owner of Linden Vineyard of Virginia, provides information on starting and maintain a vineyard as well as planting, pruning, and trellising techniques.  Information about which grape varieties are suited for different regions and advice about bottling, storing and serving wines.  (144 pages)

The Complete Handbook of Winemaking

The American Wine Society presents The Complete Handbook of Winemaking

The Home Winemaker's Companion

The Home Winemaker's Companion by Gene Spaziani and Ed Halloran. Secrets, recipes and know-how for making 115 great tasting wines

The Winemaker's Answer Book

By Allison Crowe.  This book is just what it says--a compendium of FAQ's for the winemaker, well-organized and helpful in simply and quickly pinpointing issues and problems in the winemaking process.  423 pages

Wild Wines & Meads

Wild Wines & Meads by Vargas & Gulling.  Wines from fruit,berries, herbs, flowers and more.  (169 pages) $18.00

Winemaking

Winemaking by Stanley F. Anderson and Dorothy Anderson. Recipes, equipment and techniques for making wine at home.